Skip to main content

Rite and Edible

A nostalgic food, salted egg. It is known as a century egg. It is either you will enjoy it or you just avoid it. It is a preserved egg soaked in brine or packed in a thick layer of salted charcoal paste. It is traditionally made with duck egg for a richer taste and texture. The egg white has a sharp salty taste and the yolk is rich and fatty.


Not only salted egg is served with rice and porridge, it can be consumed in the form of chips, french toast, pasta, pizza even dough nut and muffin. It has become a sought after flavor at present for its fans. Now that Ramadan is just around the corner, mixed rice with salted egg is essential for pre-dawn meal as it gives the sensational savor that will keep you awake!.




**********************



Comments

Post a Comment

Popular posts from this blog

ILO

In Brief The International Labor Organization was founded in 1919 and incorporated into the United Nation (UN) as a specialized agency in 1945. It emphasizes the need for workers to enjoy conditions of freedom, equity, security and human dignity through their employment. The ILO promotes international labor standard through its field offices in Africa, Latin America and the Caribbean, the Arab States, Asia and the Pacific, Europe and Central Asia. The ILO has 187 state members. 186 of the 193 member states of the UN plus the Cook Islands are members of the ILO. The UN member states which are not members of the ILO are Andorra, Bhutan, Liechtenstein, Micronesia, Monaco, Naura and North Korea. My current stint with the ILO Asia and Pacific Region office located in Kuala Lumpur, Malaysia as its freelance translator and interpreter has provided me with an insight of the informal economy that accounts for jobs that are neither taxed nor monitored by the authorities, and that make up a...
Post a Comment
Read more

To the stars and back

Mother's Day is widely celebrated as an occasion to rejoice all mothers and motherhood. In one voice, let's honor the women who raised us and all the mothers who sacrificed for their children. ⚘⚘⚘ ^^^^^^^^^^^^^^^^^
Post a Comment
Read more

Masala Dosa

MTR Vegetarian Restaurant nestles in Brickfields, Kuala Lumpur serves marvelous authentic Bangalore India food such as Masala Dosa or commonly known here as Masala Tosei. It goes with lentil bean as the inner gravy and olive oil poured on the dosa. My favourite drink is its special filter Arabica coffee bean with fresh goat milk. A clean and fast serving food restaurant, MTR has been here since 1924. Must try cause I enjoyed every minute of it! Friday 18/2/2022.
Post a Comment
Read more